SAMPLE SOUTHEAST ASIAN MENU

Menu items can be made Vegan, Vegetarian, and Gluten Free

 

Organic Salad Options w/ Orange Vinaigrette

OH Chicken Tikka Masala

Coconut Veggie Red Curry

Yellow Curry w/ Beef & Sautéed Eggplant

Curried Lentil Dahl

 

Proteins available

Jumbo Prawns     Chicken     Grass-fed Beef      

Lamb      Tofu     Pork

 

 

Accompaniments

Cilantro Scented Basmati Rice

Grilled Addis Spiced Vegetables

 

 

Executive Chef

John Ladas

 

 

All menus are fully customizable to your guests needs and preferences.

185 Park Ave, Suite 189

San Jose, 95113

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